Immediately place steak in the middle of hot dry pan.
Cast iron grill skillet steak.
Bring the steak to room temperature.
Melt 1 tablespoon of butter.
To test if the pan is hot enough place a single drop of water on the pan.
Remove steaks from the fridge and season both sides with coarse sea salt or kosher salt and coarsely ground black pepper to taste.
Place cast iron skillet in oven and heat oven to 500 degrees.
Let the steak cook for 2 minutes.
Place a 10 to 12 inch cast iron skillet in the oven and heat the oven to 500 degrees f.
Heat a grill pan or skillet over medium high heat.
Preheat a cast iron skillet over high heat until extremely hot 4 5 minutes.
Place steak into skillet and cook until steak is easily moved 1 2 minutes.
Once the butter just starts to brown add the steak.
The best way to cook a steak is in a cast iron pan.
Heat skillet and prep steak.
Then flip the steak.
Ideally the skillet should be preheated to a temperature as high as 700 degrees f.
Pan sear sirloin steak in a cast iron skillet after a quick 45 minute marinade then finish in the oven to make this flavor bomb of a steak.
Cook 30 seconds without moving.
This is going to make some people deeply upset i understand.
And since that signature sear comes from a sizzling hot pan a cast iron skillet is the way to go.
Sprinkle remaining 1 teaspoon salt in bottom of skillet.
The best way to cook a steak is not on a grill.
This hearty pan gets extremely hot and also retains heat for a long time making it the perfect vessel for steak.
Season both sides with salt pepper garlic powder and cayenne pepper.
The other key to a delicious steak is heat.
Pre heat the oven to 450 degrees.
The pan also needs to be clean and without any oil other than what a good cast iron skillet is seasoned with or cooking spray.
Place the cast iron skillet on the burner set to high heat and allow to heat up.
Place the cast iron skillet on the burner or inside the grill if you don t have a side burner.
When oven reaches temperature remove pan and place on range over high heat.
Light the grill or oven and preheat to 500 degrees f.
Flip placing steak in a different section of the skillet.
Bring steak s to room temperature.
All the oil you need is already on the surface of the steak.